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Fruit & Berry Quinoa Salad

Instructions

  • WHISK fruit spread, water, vinegar, mustard and oil in medium bowl until thoroughly blended. Season to taste with salt and pepper.

  • BLEND berries and 1/2 cup dressing in medium bowl until combined. Place quinoa on serving platter. Top with fruit. Sprinkle with cheese. Serve with remaining dressing.

Yields:
Yields: 8 servings
Prep Time:
Prep Time: 30 Min
Cook Time:
Cook Time: 0 Min

Ingredients

  • 1 (9 oz.) jar favorite berry fruit spread
  • 1/4 cup water
  • 2 tbsps. balsamic vinegar
  • 1 1/2 tsps. Dijon mustard
  • 1/4 cup canola oil
  • 5 cups mixed fresh berries
  • 3 cups cooked truRoots® Organic Sprouted Quinoa Blend
  • 1/4 cup crumbled garlic and herb feta cheese

Instructions

  • WHISK fruit spread, water, vinegar, mustard and oil in medium bowl until thoroughly blended. Season to taste with salt and pepper.

  • BLEND berries and 1/2 cup dressing in medium bowl until combined. Place quinoa on serving platter. Top with fruit. Sprinkle with cheese. Serve with remaining dressing.

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