Fruit & Berry Quinoa Salad

recipe
  • Yields
    8 servings
  • Prep Time
    30 MIN
  • Cook Time
    0 MIN

Ingredients

  • 1 (9 oz.) jar favorite berry fruit spread
  • 1/4 cup water
  • 2 tablespoons balsamic vinegar
  • 1 1/2 teaspoons Dijon mustard
  • 1/4 cup canola oil
  • 5 cups mixed fresh berries
  • 3 cups cooked and cooled truRoots® Accents® Organic Sprouted Quinoa Trio
  • 1/4 cup crumbled garlic and herb feta cheese

Instructions

  1. WHISK fruit spread, water, vinegar, mustard and oil in medium bowl until thoroughly blended. Season to taste with salt and pepper.
  2. BLEND berries and 1/2 cup dressing in medium bowl until combined. Place quinoa on serving platter. Top with fruit. Sprinkle with cheese. Serve with remaining dressing.